Food allergy in children / Mohamed Salah Tawfeek Abdelati ; Supervised Sherif Gamil Waly , Magd Ahmed Kotb , Aya Mohamed Fattouh
Material type:
TextLanguage: English Publication details: Cairo : Mohamed Salah Tawfeek Abdelati , 2010Description: 170P. : facsimiles ; 25cmOther title: - حساسية الطعام فى الأطفال [Added title page title]
- Issued also as CD
| Item type | Current library | Home library | Call number | Copy number | Status | Barcode | |
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Thesis
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قاعة الرسائل الجامعية - الدور الاول | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.11.28.M.Sc.2010.Mo.F (Browse shelf(Opens below)) | Not for loan | 01010110053890000 | ||
CD - Rom
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مخـــزن الرســائل الجـــامعية - البدروم | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.11.28.M.Sc.2010.Mo.F (Browse shelf(Opens below)) | 53890.CD | Not for loan | 01020110053890000 |
Thesis (M.Sc.) - Cairo University - Faculty of Medicine - Department of Pediatrics
Food allergy is mostly a childhood disease . Currently the management of food allergy is avoidance of the offending foods together with the availability of pharmacologic agents for symptomatic treatmrnt . Food allergy is an adverse reaction to food protein by an immunological mechanism (IgE or non IgE- mediated)
Issued also as CD
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