Effect of different levels of zinc and protein on the performance of growing lambs / Shaimaa Ramdan Abdelgaber ; Supervised Sabbah Mahmoud Allam , Faten Fahmy Abouammou , Ali Mohammed Ali
Language: Eng Publication details: Cairo : Shaimaa Ramdan Abdelgaber , 2007Description: 106P. : ill ; 25cmOther title:- تاثير المستويات المختلفة من البروتين و الزنك على كفاءة الحملان النامية [Added title page title]
- Issued also as CD
| Item type | Current library | Home library | Call number | Copy number | Status | Barcode | |
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Thesis
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قاعة الرسائل الجامعية - الدور الاول | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.07.03.M.Sc.2007.Sh.E (Browse shelf(Opens below)) | Not for loan | 01010110047939000 | ||
CD - Rom
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مخـــزن الرســائل الجـــامعية - البدروم | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.07.03.M.Sc.2007.Sh.E (Browse shelf(Opens below)) | 47939.CD | Not for loan | 01020110047939000 |
Thesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Animal Production
The effect of different levels of dietary crude protein and zinc on growth performance digestion coefficients carcass characteristics blood components and economical efficiency were evaluated.Thirty growing male Farafra lambs (four month of age and 22.19 kg weight)
Issued also as CD
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