Physiological And Histopathological Studies On The Effect Of Some Synthetic Food Colouring Additives On Rats / By Karam Abdel-Rahman Mahdy Aly; Supervision Prof. Dr. Rasmy Boulos Girgis, Prof.Dr. Rafaat Awadallah Hana, Prof.Dr. Wafaa EL Sayed Abdel-Aal, Dr. Helal Saad Abu-EL-Zahab.
Material type:
TextLanguage: English Summary language: English, Arabic Producer: 1997Description: 202 pages : illustrations ; 30 cm. +Content type: - text
- Unmediated
- volume
- دراسات فسيولوجية وهستوباثولوجيه على تأثير بعض اضافات الألوان المخلقة للأطعمه في الجرذان [Added title page title]
| Item type | Current library | Home library | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Thesis
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مكتبة المئوية | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.12.21.Ph.D.1997.Ka.P. (Browse shelf(Opens below)) | Not for loan | 01010110030654000 |
Thesis (Ph.D)-Cairo University, 1997.
Bibliography: pages 180-202.
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