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Qualty Investigation Into Room Kept Traditional Meat Products In Egypt / By Hoda Amin Mohamed Aiedia; Under the Supervision of Prof .Dr. Taha Nouman, Prof. Dr. Anwar M. Darwish, Prof.Dr. Zinab M.Niazi.

By: Contributor(s): Material type: TextLanguage: English Summary language: English, Arabic Producer: 1995Description: 247 leaves : illustrations ; 30 cm. +Content type:
  • text
Media type:
  • Unmediated
Carrier type:
  • volume
Other title:
  • دراسة جودة منتجات اللحوم التقليدية بمصر والتى تحفظ بالغرفة [Added title page title]
Subject(s): Dissertation note: Thesis (Ph.D)-Cairo University, 1995.
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Item type Current library Home library Call number Status Barcode
Thesis مكتبة المئوية المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.10.06.Ph.D.1995.Ho.Q. (Browse shelf(Opens below)) Not for loan 01010110027344000

Thesis (Ph.D)-Cairo University, 1995.

Bibliography: pages 218-247.

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