Qualty Investigation Into Room Kept Traditional Meat Products In Egypt / By Hoda Amin Mohamed Aiedia; Under the Supervision of Prof .Dr. Taha Nouman, Prof. Dr. Anwar M. Darwish, Prof.Dr. Zinab M.Niazi.
Material type:
TextLanguage: English Summary language: English, Arabic Producer: 1995Description: 247 leaves : illustrations ; 30 cm. +Content type: - text
- Unmediated
- volume
- دراسة جودة منتجات اللحوم التقليدية بمصر والتى تحفظ بالغرفة [Added title page title]
| Item type | Current library | Home library | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Thesis
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مكتبة المئوية | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.10.06.Ph.D.1995.Ho.Q. (Browse shelf(Opens below)) | Not for loan | 01010110027344000 |
Thesis (Ph.D)-Cairo University, 1995.
Bibliography: pages 218-247.
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