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Biological activities of fermented soybean products against food - borne microorganisms and animal diseases / Mai Mohamed Magdy Naeam ; Supervised Mary S. Khalil , Mohamed A. Rizk , Abeer A. Abuzaid by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Mai Mohamed Magdy Naeam , 2010
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Science - Department of Botany - Microbiology
Other title:
  • الفاعلية البيولوجية لمنتجات فول الصويا المتخمرة ضد ميكروبات الغذاء و امراض الحيوان
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Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.12.05.M.Sc.2010.Ma.B. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.12.05.M.Sc.2010.Ma.B.

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Microbiological and chemical studes on fermented soy products / Abeer Ahmed Mahmoud Ahmed AboZaid ; Supervised Zakaria Yehia Daw , Samir Abd El Wahed ElGizawy by
Language: Eng
Publication details: Cairo : Abeer Ahmed Mahmoud Ahmed AboZaid , 2005
Dissertation note: Thesis (PH.D.) - Cairo University - Faculty Of Agriculture - Department Of Microbiology
Other title:
  • دراسات ميكروبيولوجية وكيمياوية على منتجات السويا المتخمرة
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Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.06.Ph.D.2005.Ab.M. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.06.Ph.D.2005.Ab.M.

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