| 000 | 007780000a22002530004500 | ||
|---|---|---|---|
| 003 | EG-GiCUC | ||
| 008 | 090311s2007 ii b 001 0 eng d | ||
| 020 | _a8189729160 | ||
| 040 |
_aEG-GiCUC _beng _cEG-GiCUC |
||
| 092 | 0 | 4 |
_a637.1 _bF7247 _221 |
| 099 |
_a04 _a637.1 F7247 |
||
| 245 | 0 | 0 |
_aFormation of bioactive peptides from dairy products / _ceditor Meenakshi Paul. |
| 260 |
_aNew Dlhi : _bGene-Tech Books, _cc2007. |
||
| 300 |
_a276 p. ; _c22 cm. |
||
| 504 | _aIncludes bibliographical references (p.273-274) and index. | ||
| 650 | 0 | _aBioactive compounds. | |
| 650 | 0 |
_aMilk _xComposition. |
|
| 700 | 1 | _aPaul, Meenakshi. | |
| 902 | _a1 | ||
| 905 |
_aEman _eRev. |
||
| 905 |
_aJamal _eCat. |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c113281 _d113281 |
||