| 000 | 01320namaa22003131i 4500 | ||
|---|---|---|---|
| 005 | 20251204124029.0 | ||
| 008 | 251204s1996 ua a|||frm||| 000 0 eng d | ||
| 040 |
_aEG-GICUC _beng _cEG-GICUC _dEG-GICUC _erda |
||
| 041 | 0 |
_aeng _beng _bara |
|
| 049 | _aDeposit | ||
| 097 | _aM.Sc | ||
| 099 | _aCai01.10.06.M.Sc.1996.Ge.H. | ||
| 100 | 0 |
_aGehan Mohamed Abd ALaziz Kassem, _epreparation. |
|
| 245 | 1 | 0 |
_aHealth Hazard Due To Marketed Salted Fishes / _bRemainder of title / _cBy Gehan Mohamed Abd ALaziz Kassem; Under Supervision Of Prof.Dr. F. A. EL-Nawawi, Dr. A. M. Ibrahim. |
| 246 | 1 | 5 | _aالأخطار الصحية الناتجة عن الأسماك المملحة المتداولة في الأسواق / |
| 264 | 0 | _c1996. | |
| 300 |
_a27 pages : _billustrations ; _c30 cm. + |
||
| 336 |
_2rda content _atext |
||
| 337 |
_2rdamedia _aUnmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 502 | _aThesis (M.Sc.) -Cairo University, 1996. | ||
| 504 | _aBibliography: pages 82-92. | ||
| 653 | 0 | _aFood Hygiene | |
| 700 | 0 |
_aF. A. EL-Nawawi _ethesis advisor. |
|
| 700 | 0 |
_aA. M. Ibrahim _ethesis advisor. |
|
| 900 |
_DDepartment of Food Hygiene And Control _FFaculty of Veteriary Medicine _UCairo University _b1996 _cF. A. EL-Nawawi _cA. M. Ibrahim |
||
| 905 | _aEman El gebaly | ||
| 942 |
_2ddc _cTH _e21 _n0 |
||
| 999 | _c176488 | ||