| 000 | 01794cam a2200349 a 4500 | ||
|---|---|---|---|
| 003 | EG-GiCUC | ||
| 005 | 20250223030200.0 | ||
| 008 | 100204s2009 ua d f m 000 0 eng d | ||
| 040 |
_aEG-GiCUC _beng _cEG-GiCUC |
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| 041 | 0 | _aeng | |
| 049 | _aDeposite | ||
| 097 | _aM.Sc | ||
| 099 | _aCai01.07.04.M.Sc.2009.Re.B | ||
| 100 | 0 | _aReham Mahmoud Samy Fouad Eltookhy | |
| 245 | 1 | 0 |
_aBiochemical studies on stored yellow corn under different conditions / _cReham Mahmoud Samy Fouad Eltookhy ; Supervised Ebtesam Abdelmoneim Mahmoud , Mohamed Fahmy Zaky Emara |
| 246 | 1 | 5 | _aدراسات كيميائية حيوية على الذرة الصفراء المخزنة تحت الظروف المختلفة |
| 260 |
_aCairo : _bReham Mahmoud Samy Fouad Eltookhy , _c2009 |
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| 300 |
_a158P. : _bcharts ; _c25cm |
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| 502 | _aThesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Agricultural Biochemistry | ||
| 520 | _aTwo experiments were done in this study . In this first experiment the effect of organic acids mixtures on the growth of Aspergillus flavus and subsequently on the production of afatoxin B1 , B2 , G1 , G2 and total aflatoxin in yellow corn at 2 moisture levels was studied . Yellow corn (15 and 20% moisture ) treated with combined application of propionic acid+ acetic acid + formic acid at ratios 1:1: 2 (mixture 1 ) 1: 2: 2 (mixture 2 ) and 1: 2 : 3 (mixture 3 ) | ||
| 530 | _aIssued also as CD | ||
| 653 | 4 | _aAflatoxin | |
| 653 | 4 | _aAspergillus flavus | |
| 653 | 4 | _aYellow corn | |
| 700 | 0 |
_aEbtesam Abdelmoneim Mahmoud , _eSupervisor |
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| 700 | 0 |
_aMohamed Fahmy Zaky Emara , _eSupervisor |
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| 856 | _uhttp://172.23.153.220/th.pdf | ||
| 902 | _a1 | ||
| 905 |
_aFatma _eCataloger |
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| 905 |
_aNazla _eRevisor |
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| 942 |
_2ddc _cTH |
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| 999 |
_c29319 _d29319 |
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