| 000 | 00852cam a2200253 a 4500 | ||
|---|---|---|---|
| 003 | EG-GiCUC | ||
| 005 | 20250223030227.0 | ||
| 008 | 100511s1974 ua f m 000 0 eng d | ||
| 040 |
_aEG-GiCUC _beng _cEG-GiCUC |
||
| 041 | 0 | _aeng | |
| 049 | _aGift | ||
| 097 | _aM.Sc | ||
| 099 | _aCai01.34.M.Sc.1974.Sa.S | ||
| 100 | 0 | _aSafaa Mahmoud Fahmy | |
| 245 | 1 | 0 |
_aStudies on constants of hydrogenated oils with respect to their stability during storage / _cSafaa Mahmoud Fahmy ; Supervised Y. H. Foda |
| 260 |
_aCairo : _bSafaa Mahmoud Fahmy , _c1974 |
||
| 300 |
_a71Leaves ; _c30cm |
||
| 502 | _aThesis (M.Sc.) - The High Institute of Home Economics - Department of Nutrition | ||
| 700 | 0 |
_aY. H. Foda , _eSupervisor |
|
| 856 | _uhttp://172.23.153.220/th.pdf | ||
| 905 |
_aFatma _eCataloger |
||
| 905 |
_aNazla _eRevisor |
||
| 942 |
_2ddc _cTH |
||
| 999 |
_c30262 _d30262 |
||