000			01721cam a2200349 a 4500
003			EG-GiCUC
005			20250223030315.0
008			101101s2010 ua h f m 000 0 eng d
040			_aEG-GiCUC _beng _cEG-GiCUC
041	0		_aeng
049			_aDeposite
097			_aM.Sc
099			_aCai01.13.13.M.Sc.2010.Sa.C
100	0		_aSayeda Mohamed Aly Aly
245	1	0	_aComputer aided design, modeling and simulation of industerial food mixer / _cSayeda Mohamed Aly Aly ; Supervised M. G. Elsherbiny , A. A. Khattab , M. H. Y. Elshazly
246	1	5	_aتصميم و نمذجة و محاكاة قلاب غذاء صناعي باستخدام الحاسب الآلى
260			_aCairo : _bSayeda Mohamed Aly Aly , _c2010
300			_a171 P. : _bfacsimiles ; _c30cm
502			_aThesis (M.Sc.) - Cairo University - Faculty of Engineering - Department of Mechanical Design and Production
520			_aWith the rising demand for an increase in production process, engineers were naturally inclined to choose the type of mixer that had worked before in the same application. However, when a mixer was needed to produce a new product, the procedure was somewhat difficult. Mixers generally were classified into distinct categories according to such obvious operating parameters as the viscosity they could handle
530			_aIssued also as CD
653		4	_aBlender
653		4	_aFood industry
653		4	_aMixer
700	0		_aAly Ahmed Khattab , _eSupervisor
700	0		_aMahmoud Ghareeb Elsherbiny , _eSupervisor
700	0		_aMohamed Hassan Yousef Elshazly , _eSupervisor
856			_uhttp://172.23.153.220/th.pdf
905			_aNazla _eRevisor
905			_aSamia _eCataloger
942			_2ddc _cTH
999			_c31949 _d31949