| 000 | 01943cam a2200349 a 4500 | ||
|---|---|---|---|
| 003 | EG-GiCUC | ||
| 005 | 20250223030655.0 | ||
| 008 | 120918s2012 ua dh f m 000 0 eng d | ||
| 040 |
_aEG-GiCUC _beng _cEG-GiCUC |
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| 041 | 0 | _aeng | |
| 049 | _aDeposite | ||
| 097 | _aM.Sc | ||
| 099 | _aCai01.12.02.M.Sc.2012.Am.B | ||
| 100 | 0 | _aAmira Abdelkareem Mohammed Goda | |
| 245 | 1 | 0 |
_aBiochemical studies on the protective effects of ginseng against health hazards resulting from the exposure to multi - mycotoxins in food / _cAmira Abdelkareem Mohammed Goda ; Supervised Mohamed Osman Ibrahim , Mosaad Attia Abdelwahhab , Ahmed Ibrahim Amin |
| 246 | 1 | 5 | _aدراسات كيميائية حيوية على التأثير الوقائى لنبات الجينسينج ضد المخاطر الصحية الناتجة عن التعرض لاكثر من نوع من السموم الفطرية فى الاغذية |
| 260 |
_aCairo : _bAmira Abdelkareem Mohammed Goda , _c2012 |
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| 300 |
_a119P. : _bcharts , facsimiles ; _c25cm |
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| 502 | _aThesis (M.Sc.) - Cairo University - Faculty of Science - Department of Biochemistry | ||
| 520 | _aThe objectives of current work were to study the protective effect of Korean ginseng extract ( KGE ) against health hazards and oxidative stress resulted from the consumption of aflatoxins ( AFs ) and fumonisin ( FB ) in rats . The results indicated that animals fed AFs or FB - contaminted diet showed a significant biochemical and histological changes typical to those reported in the literature | ||
| 530 | _aIssued also as CD | ||
| 653 | 4 | _aAflatoxin | |
| 653 | 4 | _aFumonisin | |
| 653 | 4 | _aMultimycotoxins | |
| 700 | 0 |
_aAhmed Ibrahim Amin , _eSupervisor |
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| 700 | 0 |
_aMohamed Osman Ibrahim , _eSupervisor |
|
| 700 | 0 |
_aMosaad Attia Abdelwahhab , _eSupervisor |
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| 856 | _uhttp://172.23.153.220/th.pdf | ||
| 905 |
_aFatma _eCataloger |
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| 905 |
_aNazla _eRevisor |
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| 942 |
_2ddc _cTH |
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| 999 |
_c39549 _d39549 |
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