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| 003 | EG-GiCUC | ||
| 005 | 20250223031041.0 | ||
| 008 | 140915s2013 ua dh f m 000 0 eng d | ||
| 040 |
_aEG-GiCUC _beng _cEG-GiCUC |
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| 041 | 0 | _aeng | |
| 049 | _aDeposite | ||
| 097 | _aPh.D | ||
| 099 | _aCai01.07.16.Ph.D.2013.Ya.R | ||
| 100 | 0 | _aYaser hassan Elsaid Elgammal | |
| 245 | 1 | 0 |
_aRole of some bioagents in the pathogensis of botrytis fabae the causal of faba bean chocolate spot disease / _cYaser hassan Elsaid Elgammal ; Supervised Farouk Mohamed Barakat , khairy Abdelmaksoud Abada , Nagi Mohamed Abouzeid |
| 246 | 1 | 5 | _aمسبب مرض التبقع الشيكولاتى فى الفول Botrytis fabae دور بعض الكائنات المضادة فى مرضية الفطر |
| 260 |
_aCairo : _bYaser hassan Elsaid Elgammal , _c2013 |
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| 300 |
_a180 P. : _bcharts , facsimiles ; _c25cm |
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| 502 | _aThesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Plant Pathology | ||
| 520 | _aSurveying of faba bean chocolate spot disease during 2007/2008 and 2008/2009 growing seasons in this investigation was varied from governorate to another where Nubaria (Elbeheira Governorate) was the most infected area 76.7% disease severity. The tested Botrytis fabae isolates varied clearly in their virulence onto faba bean leaves (c.v.Giza-429) under greenhouse condition | ||
| 530 | _aIssued also as CD | ||
| 653 | 4 | _aAntimicrobial compound | |
| 653 | 4 | _aBacteriocin | |
| 653 | 4 | _aBiocides | |
| 700 | 0 |
_aFarouk Mohamed Barakat , _eSupervisor |
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| 700 | 0 |
_akhairy Abdelmaksoud Abada , _eSupervisor |
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| 700 | 0 |
_aNagi Mohamed Abouzeid , _eSupervisor |
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| 856 | _uhttp://172.23.153.220/th.pdf | ||
| 905 |
_aAml _eCataloger |
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| 905 |
_aNazla _eRevisor |
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| 942 |
_2ddc _cTH |
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| 999 |
_c47371 _d47371 |
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