| 000 | 02756cam a2200349 a 4500 | ||
|---|---|---|---|
| 003 | EG-GiCUC | ||
| 005 | 20250223031224.0 | ||
| 008 | 150505s2014 ua h f m 000 0 eng d | ||
| 040 |
_aEG-GiCUC _beng _cEG-GiCUC |
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| 041 | 0 | _aeng | |
| 049 | _aDeposite | ||
| 097 | _aM.Sc | ||
| 099 | _aCai01.10.10.M.Sc.2014.Aa.P | ||
| 100 | 0 | _aAalaa Samir Ahmed Saad | |
| 245 | 1 | 0 |
_aPrevalence and characterization of antimicrobial resistant staphylococcus species in raw meat and its zoonotic importance / _cAalaa Samir Ahmed Saad ; Supervised kamelia Mahmoud Osman Ahmed , Aziza Mahrous Amer , Jihan M. Badr |
| 246 | 1 | 5 | _aدراسه مدى انتشار و توصيف الميكروبات العنقوديه المقاومه للمضادات الميكروبيه فى اللحوم و اهميتها الصحيه |
| 260 |
_aCairo : _bAalaa Samir Ahmed Saad , _c2014 |
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| 300 |
_a222 P. : _bfacsimiles ; _c25cm |
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| 502 | _aThesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine - Department of Microbiology | ||
| 520 | _aIn this study, a total number of 100 meat samples were collected from two different governorates (Giza and Kalubia) for the isolation and typing of staphylococci. Samples were obtained either from butchers shops (chicken, local beef meat) and supermarkets (imported frozen). The meat samples consisted of 50 chicken meat samples (19 breast meat, 21 thigh meat and 10 livers), 27 local beef meat and 23 imported frozen beef meat. The incidence of isolation of staphylococcus spp. was 100% from different meat samples. The majority of Staphylococcus isolates showed slime formation (40 %) and biofilm formation (85%). The prevalence of Ý- hemolysis activity of Staphylococcus spp. reached 66% while Ü- hemolysis and Þ{u2013} hemolysis activities reached 18% and 16% respectively. All Staphylococcus isolates supernatant fluid showed cytopathic effect on the vero cell line (100%). The results of antimicrobial disk diffusion test of the isolated staphylococcus spp. revealed that most of them were highly resistant to clindamycin, erythromycin, gentamicin, penicillin, sulfamethazole/trimethoprim and tetracycline (100% resistant). All the isolated Staphylococcus spp. (100 isolates) were positive for the amplification of the 16S rRNA gene (specific for genus Staphylococci) with an incidence of 100% | ||
| 530 | _aIssued also as CD | ||
| 653 | 4 | _aAntimicrobial resistant | |
| 653 | 4 | _aRaw Meat | |
| 653 | 4 | _aStaphylococcus species | |
| 700 | 0 |
_aAziza Mahrous Amer , _eSupervisor |
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| 700 | 0 |
_aJihan M. Badr , _eSupervisor |
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| 700 | 0 |
_akamelia Mahmoud Osman Ahmed , _eSupervisor |
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| 856 | _uhttp://172.23.153.220/th.pdf | ||
| 905 |
_aNazla _eRevisor |
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| 905 |
_aSamia _eCataloger |
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| 942 |
_2ddc _cTH |
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| 999 |
_c50769 _d50769 |
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