000			02191cam a2200349 a 4500
003			EG-GiCUC
005			20250223031249.0
008			150725s2014 ua h f m 000 0 eng d
040			_aEG-GiCUC _beng _cEG-GiCUC
041	0		_aeng
049			_aDeposite
097			_aM.Sc
099			_aCai01.07.13.M.Sc.2014.Sa.B
100	0		_aSalah Eldin Mohamed Elsayed
245	1	0	_aBio morphological characterization of some local olive oil colones compared with world cultivars / _cSalah Eldin Mohamed Elsayed ; Supervised Mohamed Ahmed Fayek , Mohamed Abdelaziz Abdelmohsen , Sanaa Ibrahim Laz
246	1	5	_aالصفات المورفولوجية والبيولوجية لبعض سلالات زيتون الزيت المحلية مقارنة بالاصناف العالمية
260			_aCairo : _bSalah Eldin Mohamed Elsayed , _c2014
300			_a117 P. : _bfacsimiles ; _c25cm
502			_aThesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Pomology
520			_aEgyptian olive oil genotypes "Sewia, Maraki and E52" were compared with two international ones "Coratina and Koroneiki" during the seasons of 2011and 2012. Results showed that, Maraki had higher tree height(m), canopy surface area (m²), canopy volume(m³) than the other genotypes whereas E52 recorded the lowest ones in both seasons. Time of flowering varied according to cultivars and season. Coratina, Maraki and Sewia were earliest than Koroneiki, but it was late in E52. Coratina had longer inflorescence (>3.5 cm), but that of others were medium (2.5-3.5 cm). The highest number of flowers per inflorescence (> 25) was recorded in Maraki and the lowest number (<18) was recorded in Koroneiki. Perfect flower percentage varied according to genetic factors and to climate.
530			_aIssued also as CD
653		4	_a Characterization
653		4	_a Olive
653		4	_a Sewia
700	0		_aMohamed Abdelaziz Abdelmohsen , _eSupervisor
700	0		_aMohamed Ahmed Fayek , _eSupervisor
700	0		_aSanaa Ibrahim Laz , _eSupervisor
856			_uhttp://172.23.153.220/th.pdf
905			_aNazla _eRevisor
905			_aSoheir _eCataloger
942			_2ddc _cTH
999			_c51685 _d51685