| 000 | 014740000a22003370004500 | ||
|---|---|---|---|
| 003 | EG-GICUC | ||
| 005 | 20250223025151.0 | ||
| 008 | 080210s2007 ua h f m 000 0 eng d | ||
| 040 |
_aEG-GICUC _beng _cEG-GICUC |
||
| 041 | 0 | _aEng | |
| 049 | _aDeposite | ||
| 097 | _aM.Sc | ||
| 099 | _aCai01.07.01.M.Sc.2007.Ma.B | ||
| 100 | 0 | _aMamdouh Zaki Monisear Ali | |
| 245 | 1 | 0 |
_aBiochemical Study on lycopene from natural sources / _cMamdouh Zaki Monisear Ali ; Supervised Mohy Eldin Ali Osman , Mostafa Mohamed Farag |
| 246 | 1 | 5 | _aدراسات كيميائية حيوية على الليكوبين من المصادر الطبيعية |
| 260 |
_aCairo : _bMamdouh Zaki Monisear Ali , _c2007 |
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| 300 |
_a120P. : _bCharts ; _c25cm |
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| 502 | _aThesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Agronomy | ||
| 520 | _aThe Study carried out on most natural sources that contain lycopene , it was concluded that tomatoes is the highly rich in lycopene content.the lycopene content.the lycopene concentrations in all samples were measured by a high performance liquid chromatography (HPLC) method | ||
| 530 | _aIssued also as CD | ||
| 653 | 4 | _aBioavaliabitiy | |
| 653 | 4 | _alycopene | |
| 653 | 4 | _anatural sources | |
| 700 | 0 |
_aMohy Eldin Ali Osman , _eSupervisor |
|
| 700 | 0 |
_aMostafa Mohamed Farag , _eSupervisor |
|
| 856 | _uhttp://172.23.153.220/th.pdf | ||
| 905 |
_aAml _eCataloger |
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| 905 |
_aEsam _eRevisor |
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| 942 |
_2ddc _cTH |
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| 999 |
_c7090 _d7090 |
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