000 02445cam a2200349 a 4500
003 EG-GiCUC
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008 190413s2018 ua d f m 000 0 eng d
040 _aEG-GiCUC
_beng
_cEG-GiCUC
041 0 _aeng
049 _aDeposite
097 _aPh.D
099 _aCai01.07.03.Ph.D.2018.Mo.E
100 0 _aMohamed Ramadan Mohamed Soaudy
245 1 0 _aEffect of different carbon sources on biofloc composition and tilapia (Oreochromis niloticus) growth performance /
_cMohamed Ramadan Mohamed Soaudy ; Supervised Osama Mohamed Elhusseiny , Rania Said Mabroke , Ashraf Mohamed Abdelsamee
246 1 5 _a{uFE97}{uFE84}{uFE9B}{uFBFF}{uFEAE} {uFEE3}{uFEBC}{uFE8E}در ا{uئإؤئ}{uئإؤأ}{uئإءإ}{uئإ٩١}{uئإإإ}ن ا{uئإؤئ}{uئإإ٤}{uئإء٨}{uئإ٩٨}{uئإإ٠}{uئإؤ٤}{uئآءآ} {uئإأآ}{uئإإ٠}{uئإئ٠} {uئإ٩٧}{uئإءإ}{uئإؤآ}{uئآئئ}{uئإ٩٠} ا{uئإؤئ}{uئإ٩٢}{uئآئئ}{uئإإإ}{uئإؤ٣}{uئإإ٠}{uئإؤء} وأداء أ{uئإآ٣}{uئإإ٤}{uئإ٨إ}ك ا{uئإؤئ}{uئإ٩٢}{uئإإ٠}{uئإأ٤}{uئإئ٠}
260 _aCairo :
_bMohamed Ramadan Mohamed Soaudy ,
_c2018
300 _a85 P. :
_bcharts ;
_c25cm
502 _aThesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Animal Production
520 _aThe study consisted of two experiments, experiment (I) was designed to study the effect of different carbon sources on biofloc conditions and tilapia performance. Biofloc treatments were supplemented with five different organic carbon sources (glucose, molasses, starch, wheat bran, cellulose) in presence of control (clear water). Experiment (II) was designed to examine the effect of dietary lipid sources (fish oil (FO), soy oil (SO) and mixture 50% FO+ 50% SO) and biofloc supplemented carbon sources (acetate (A) and wheat bran (W)) on biofloc fatty acid profile and chemical composition, subsequently the reflection on tilapia growth performance and feed utilization
530 _aIssued also as CD
653 4 _aCarbon sources
653 4 _aDietary lipid sources
653 4 _aNile tilapia
700 0 _aAshraf Mohamed Abdelsamee ,
_eSupervisor
700 0 _aOsama Mohamed Elhusseiny ,
_eSupervisor
700 0 _aRania Said Mabroke ,
_eSupervisor
856 _uhttp://172.23.153.220/th.pdf
905 _aAsmaa
_eCataloger
905 _aNazla
_eRevisor
942 _2ddc
_cTH
999 _c71429
_d71429