| 000 | 013270000a22003370004500 | ||
|---|---|---|---|
| 003 | EG-GICUC | ||
| 005 | 20250223033004.0 | ||
| 008 | 070418s2001 ua e f m 000 0 eng d | ||
| 040 |
_aEG-GICUC _beng _cEG-GICUC |
||
| 041 | 0 | _aEng | |
| 049 | _aDeposite | ||
| 097 | _aM.Sc | ||
| 099 | _aCai01.07.07.M.Sc.2001.Ah.G | ||
| 100 | 0 | _aAhmed Youssef Mohamed Okda | |
| 245 | 1 | 4 |
_aThe growth of some lactic acid bacteria in the ultrafiltered milk / _cAhmed Youssef Mohamed Okda ; Supervised Mohamed Mohamed Metwally , Safinaz Elsayed Elshibiny , Alaa Mohamed Abd El fattah |
| 246 | 1 | 5 | _aنمو بعض انواع بكتيريا حمض اللاكتيك فى اللبن الناتج من الترشيح الفوقى |
| 260 |
_aCairo : _bAhmed Youssef Mohamed Okda , _c2001 |
||
| 300 |
_a123P : _bplans ; _c30cm |
||
| 502 | _aThesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Dairy | ||
| 530 | _aIssued also as CD | ||
| 653 | 4 | _aBacteria | |
| 653 | 4 | _aLactic acid | |
| 653 | 4 | _aUltrafiltered milk | |
| 700 | 0 |
_aAlaa Mohamed Abd El fattah , _eSupervisor |
|
| 700 | 0 |
_aMohamed Mohamed Metwally , _eSupervisor |
|
| 700 | 0 |
_aSafinaz Elsayed Elshibiny , _eSupervisor |
|
| 856 | _uhttp://172.23.153.220/th.pdf | ||
| 905 |
_aMustafa _eRevisor |
||
| 905 |
_aSamia _eCataloger |
||
| 942 |
_2ddc _cTH |
||
| 999 |
_c85671 _d85671 |
||