000 015080000a22003250004500
003 EG-GICUC
005 20250223033025.0
008 070502s2001 ua a f m 000 0 Eng d
040 _aEG-GICUC
_beng
_cEG-GICUC
041 0 _aEng
049 _aDeposite
097 _aPh.D
099 _aCai01.07.07.Ph.D.2001.Ah.S
100 0 _aAhmed Mohamed Abdelsalam Ibrahim
245 1 0 _aStudies on the recombinant boving lactoferrin and human lysozyme :
_bstructure , biosynthesis and antibacterial activity in milk /
_cAhmed Mohamed Abdelsalam Ibrahim ; Supervised Ibrahim Abdelsalam Abdelgawad , Elham Mustafa Elsayed , Mohamed Bahey Eldin Mahfouz
246 1 5 _aدراسات على اللاكتوفيرين البقرى والليسيوم البشرى المعدلة حيويا : التركيب : التخليق الحيوى والنشاط المضاد للبكتريا فى الالبان
260 _aCairo :
_bAhmed Mohamed Abd El salam Ibrahim ,
_c2001
300 _a189P :
_bill ;
_c30cm
502 _aThesis (PH.D.) - Cairo University - Faculty Of Agriculture - Department Of Dairy
530 _aIssued also as CD
653 4 _aLactoferrin and human lysozyme
653 4 _arecombinant boving
700 0 _aElham Mustafa Elsayed ,
_eSupervisor
700 0 _aIbrahim Abdelsalam Abdelgawad ,
_eSupervisor
700 0 _aMohamed Bahey Eldin Mahfouz ,
_eSupervisor
856 _uhttp://172.23.153.220/th.pdf
905 _aMustafa
_eRevisor
905 _aNazla
_eCataloger
942 _2ddc
_cTH
999 _c86369
_d86369