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Studies on the bioconversion of glycyrrhizin /

Hala Abd El Salam Amin

Studies on the bioconversion of glycyrrhizin / دراسات على التحولات الميكروبيولوجية للجليسرهزين Hala Abd El Salam Amin ; Supervised Abd El Aziz Mahmoud Salama , Lotfy Abd El Raouf Sallam - Cairo : Hala Abd El Salam Amin , 2005 - 171P : charts ; 30cm

Thesis (PH.D.) - Cairo University - Faculty Of Science - Department Of Botany (Microbiology)

Glycyrrhizin (GL) , the well - known sweet saponin of licorice , has been used as a food - additive and as a medicine Its aglycone , glycyrrhetinic acid (GA) sowed antiinflamatory , antiulcer and antiviral properties



Bioconversion Glycyrrhizin