Prevalence of Biological Hazards in Milk and Some Dairy Products in Egyptian Markets /
Ayah Badawi Abdelsalam Abozeed
Prevalence of Biological Hazards in Milk and Some Dairy Products in Egyptian Markets / مدى تواجد الاخطار البيولوجية فى الالبان وبعض منتجاتها فى الاسواق المصرية Ayah Badawi Abdelsalam Abozeed ; Supervised Said S. Sallam , Hamdy A. Elesawy - Cairo : Ayah Badawi Abdelsalam Abozeed , 2014 - 281 P. : charts ; 25cm
Thesis (Ph.D.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control
Three hundred samples of milk and dairy products representing: 30 samples each of: raw milk, UHT milk, yoghurt, Canned Laban rayeb, Small scale ice cream, Large scale ice cream, Hard cheese (Ras cheese), White soft cheese, Processed cheese & Kariesh cheese were randomly collected from different dairy shops and supermarkets in Cairo, Giza & Kalyobia Governorates, Egypt. Collected samples were subjected to microbiological examination for detection of some biological hazards.
Dairy products, Milk, Safety, biological hazards,
Prevalence of Biological Hazards in Milk and Some Dairy Products in Egyptian Markets / مدى تواجد الاخطار البيولوجية فى الالبان وبعض منتجاتها فى الاسواق المصرية Ayah Badawi Abdelsalam Abozeed ; Supervised Said S. Sallam , Hamdy A. Elesawy - Cairo : Ayah Badawi Abdelsalam Abozeed , 2014 - 281 P. : charts ; 25cm
Thesis (Ph.D.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control
Three hundred samples of milk and dairy products representing: 30 samples each of: raw milk, UHT milk, yoghurt, Canned Laban rayeb, Small scale ice cream, Large scale ice cream, Hard cheese (Ras cheese), White soft cheese, Processed cheese & Kariesh cheese were randomly collected from different dairy shops and supermarkets in Cairo, Giza & Kalyobia Governorates, Egypt. Collected samples were subjected to microbiological examination for detection of some biological hazards.
Dairy products, Milk, Safety, biological hazards,