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Prevalence of Biological Hazards in Milk and Some Dairy Products in Egyptian Markets / Ayah Badawi Abdelsalam Abozeed ; Supervised Said S. Sallam , Hamdy A. Elesawy

By: Contributor(s): Material type: TextTextLanguage: English Publication details: Cairo : Ayah Badawi Abdelsalam Abozeed , 2014Description: 281 P. : charts ; 25cmOther title:
  • مدى تواجد الاخطار البيولوجية فى الالبان وبعض منتجاتها فى الاسواق المصرية [Added title page title]
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  • Issued also as CD
Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control Summary: Three hundred samples of milk and dairy products representing: 30 samples each of: raw milk, UHT milk, yoghurt, Canned Laban rayeb, Small scale ice cream, Large scale ice cream, Hard cheese (Ras cheese), White soft cheese, Processed cheese & Kariesh cheese were randomly collected from different dairy shops and supermarkets in Cairo, Giza & Kalyobia Governorates, Egypt. Collected samples were subjected to microbiological examination for detection of some biological hazards.
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Item type Current library Home library Call number Copy number Status Date due Barcode
Thesis Thesis قاعة الرسائل الجامعية - الدور الاول المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.10.06.Ph.D.2014.Ay.P (Browse shelf(Opens below)) Not for loan 01010110063214000
CD - Rom CD - Rom مخـــزن الرســائل الجـــامعية - البدروم المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.10.06.Ph.D.2014.Ay.P (Browse shelf(Opens below)) 63214.CD Not for loan 01020110063214000

Thesis (Ph.D.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control

Three hundred samples of milk and dairy products representing: 30 samples each of: raw milk, UHT milk, yoghurt, Canned Laban rayeb, Small scale ice cream, Large scale ice cream, Hard cheese (Ras cheese), White soft cheese, Processed cheese & Kariesh cheese were randomly collected from different dairy shops and supermarkets in Cairo, Giza & Kalyobia Governorates, Egypt. Collected samples were subjected to microbiological examination for detection of some biological hazards.

Issued also as CD

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