Effect of route of delivery and formulation of nutritional support in critically ill patients / Mohammed Ali Bakry Badawy ; Supervised Mohammed Kamal Aboulghate , Randa Ismail Badawy , Tarek Ali Rushdi

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Mohammed Ali Bakry Badawy

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Language: Eng Publication details: Cairo : Mohammed Ali Bakry Badawy , 2004Description: 117P : ill ; 25cmOther title:

تأثير طريقة اعطاء ونوع الغذاء المساعد فى مرضى الحالات الحرجة [Added title page title]

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Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Medicine - Department Of Anaesthesia Summary: Indeed in the critically ill patient nutritional status plays a key role in recovery critically ill patients are often malnourished which causes wide spread organ dysfunction and increases peri operative morbidity and mortality rates

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Item type	Current library	Home library	Call number	Status	Date due	Barcode
Thesis	قاعة الرسائل الجامعية - الدور الاول	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.11.01.M.Sc.2004.Mo.E. (Browse shelf(Opens below))	Not for loan		01010110044265000
CD - Rom	مخـــزن الرســائل الجـــامعية - البدروم	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.11.01.M.Sc.2004.Mo.E. (Browse shelf(Opens below))	Not for loan		01020110044265000

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Thesis (M.Sc.) - Cairo University - Faculty of Medicine - Department Of Anaesthesia

Indeed in the critically ill patient nutritional status plays a key role in recovery critically ill patients are often malnourished which causes wide spread organ dysfunction and increases peri operative morbidity and mortality rates

Issued also as CD

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