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دراسة فى تجفيف المستخلص الانزيمى الخاص بتجبين اللبن / سالم نصر عامر ؛ اشراف على حسن فهمى : امين عبدالبر
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TextLanguage: Arabic Publication details: القاهرة : سالم نصر عامر : 1963Description: 151 ورقة : 17 ورقة مطوية : رسوم بيانية ؛ 30سمOther title: - A study in drying of liqued rennet extract [Added title page title]
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قاعة الرسائل الجامعية - الدور الاول | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.07.07.Ph.D.1963.سا.د (Browse shelf(Opens below)) | Not for loan | 01010100000346000 |
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| Cai01.07.07.M.Sc.2020.Ta.S Studies on modified buffaloeses milk fat / | Cai01.07.07.M.Sc.2022.Is.U Utilization Of Novel Exopolysaccrides-Producing Lactic Acid Bacteria Isolates For Enhancement Of Karish Cheese Properties / | Cai01.07.07.M.Sc.C.2022.No.E Effect Of Nano-Stabilizers On The Rheological Properties Of selected Dairy Products / | Cai01.07.07.Ph.D.1963.سا.د دراسة فى تجفيف المستخلص الانزيمى الخاص بتجبين اللبن / | Cai01.07.07.Ph.D.1963.عب.د دراسة فى طرق تحضير الانزيمات المجبنة للبن / | Cai01.07.07.Ph.D.1995.We.S Studies on buffalo milk and some of its products / | Cai01.07.07.Ph.D.1997.Ah.E Effect of azinphos-methyl pesticide on goats milk production, its chemical and physical properties / |
اطروحة (دكتوراه) - جامعة القاهرة - كلية الزراعة - قسم الالبان
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