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Biochemical studies Papaya : Carica papaya L. / Shaimaa Mohamed Hassaan ; Supervised Abdelkader Morsy Abdelsamad , Nadia Mohamed Abdelmoein , Amal Hassanein Mahmoud

By: Contributor(s): Material type: TextTextLanguage: English Publication details: Cairo : Shaimaa Mohamed Hassaan , 2011Description: 125 P. : charts ; 25cmOther title:
  • دراسات كيميائية حيوية على الباباظ [Added title page title]
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  • Issued also as CD
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of ِAgricultural Biochemistry Summary: The chemical composition of Papaya ( Carica papaya L. )were stuied . The proximate analysis was found to be 6.38, 29.06 and 32.76, crude protein 0.43, 26.36 and 7.85, total lipid 7.91, 8.7 and 14.87, ash, 7.75, 21.88 and 14.38, crude fiber 85.82, 35.88 and 55.48, total carbohydrate 78.07, 14.0 and 41.1, total hydrolysable carbohydrate in fruit, seed and leaf., respectively
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Thesis Thesis قاعة الرسائل الجامعية - الدور الاول المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.07.04.M.Sc.2011.Sh.B (Browse shelf(Opens below)) Not for loan 01010110055803000
CD - Rom CD - Rom مخـــزن الرســائل الجـــامعية - البدروم المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.07.04.M.Sc.2011.Sh.B (Browse shelf(Opens below)) 55803.CD Not for loan 01020110055803000

Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of ِAgricultural Biochemistry

The chemical composition of Papaya ( Carica papaya L. )were stuied . The proximate analysis was found to be 6.38, 29.06 and 32.76, crude protein 0.43, 26.36 and 7.85, total lipid 7.91, 8.7 and 14.87, ash, 7.75, 21.88 and 14.38, crude fiber 85.82, 35.88 and 55.48, total carbohydrate 78.07, 14.0 and 41.1, total hydrolysable carbohydrate in fruit, seed and leaf., respectively

Issued also as CD

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