Biochemical studies on some food contaminats / Ahmed Elsayed Abdelgawad ; Supervised Radwan Sedkey Farag , Mohamed Saad Abdellatif , Salwa Mohamed Ali Dogheim

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Ahmed Elsayed Abdelgawad

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Material type: Text

TextLanguage: English Publication details: Cairo : Ahmed Elsayed Abdelgawad , 2011Description: 124 P. ; 25cmOther title:

دراسة كيماوية حيوية على بعض ملوثات الاغذية [Added title page title]

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Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Agricultural Biochemistry Summary: One hundred fifty five samples of fruits vegetables herbs and spices collection from Egyptian local markets were analysed for pesticide residues . The multiresidue method (s19) normally used in European laboratories was adopted after being validated . Two hundred forty one pesticides were tested with high accuracy and sensitivity using the GC, HPLC / MS /MS and GC/MS instruments with a reliable quality ciontrol system

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Item type	Current library	Home library	Call number	Copy number	Status	Barcode
Thesis	قاعة الرسائل الجامعية - الدور الاول	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.07.04.Ph.D.2011.Ah.B (Browse shelf(Opens below))		Not for loan	01010110056342000
CD - Rom	مخـــزن الرســائل الجـــامعية - البدروم	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.07.04.Ph.D.2011.Ah.B (Browse shelf(Opens below))	56342.CD	Not for loan	01020110056342000

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Previous	Cai01.07.04.Ph.D.2011.Af.B Biochemical and ecological studies on Elserw fish farm /	Cai01.07.04.Ph.D.2011.Af.B Biochemical and ecological studies on Elserw fish farm /	Cai01.07.04.Ph.D.2011.Ah.B Biochemical studies on some food contaminats /	Cai01.07.04.Ph.D.2011.Ah.B Biochemical studies on some food contaminats /	Cai01.07.04.Ph.D.2011.Am.B Biochemical and molecular studies on the toxicity of some pesticdes on experimental animals /	Cai01.07.04.Ph.D.2011.Am.B Biochemical and molecular studies on the toxicity of some pesticdes on experimental animals /	Cai01.07.04.Ph.D.2011.As.C Chemical treatment for reusing frying oils /	Next

Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Agricultural Biochemistry

One hundred fifty five samples of fruits vegetables herbs and spices collection from Egyptian local markets were analysed for pesticide residues . The multiresidue method (s19) normally used in European laboratories was adopted after being validated . Two hundred forty one pesticides were tested with high accuracy and sensitivity using the GC, HPLC / MS /MS and GC/MS instruments with a reliable quality ciontrol system

Issued also as CD

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