Laser light effect , fluorescence and image analysis for quality evaluation of oil during maturity stages of olive / Mustafa Mohammed Atiaa ; Supervised Helmy Elsayed Hassan Mohamed , Abdelrahman Abdelraouf Abdelrahman
Material type:
- تأثير ضوء الليزر والوميض الضوئى وتحليل الصور لتقييم جودة الزيت خلال مراحل نضج الزيتون [Added title page title]
- Issued also as CD
Item type | Current library | Home library | Call number | Copy number | Status | Barcode | |
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قاعة الرسائل الجامعية - الدور الاول | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.24.05.M.Sc.2012.Mu.L (Browse shelf(Opens below)) | Not for loan | 01010110058262000 | ||
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مخـــزن الرســائل الجـــامعية - البدروم | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.24.05.M.Sc.2012.Mu.L (Browse shelf(Opens below)) | 58262.CD | Not for loan | 01020110058262000 |
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Thesis (M.Sc.) - Cairo University - National Institute of Laser Enhanced - Department of Laser Application in Environmental Metrology , Photochemistry and Agricultural
The aim of this study was measuring and determination of the optical properties using visible laser , image processing according to color properties and Fluorescence from olive oil during maturity stages of olive ( Arbequina variety ) . The obtained results are as follows : Stage one was high reflection intensity percentage or low absorption intensity percentage followed with high moisture content and low oil content percentages
Issued also as CD
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