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	1.	Image from OpenLibrary	Production of safe and valuable flavoring compounds by bioconversion of orange peel oil / Nashwa Fathy Sayed Morsy ; Supervised Adel Zaki Mohamed Ahmed Badee , Shahinaz Ahmed Helmy by Nashwa Fathy Sayed Morsy Adel Zaki Mohamed Ahmed Badee [] Shahinaz Ahmed Helmy [] Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Cairo : Nashwa Fathy Sayed Morsy , 2010 Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology Other title: انتاج مركبات نكهة آمنة وعالية القيمة بواسطة التحويل الحيوى لزيت قشر البرتقال Online resources: Click here to access online Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2010.Na.P. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2010.Na.P. Save to lists Add to cart (remove)
	2.	Image from OpenLibrary	Quality evaluation of the essential oil of basil plant dried by different methods / Nashwa Fathy Sayed Morsy ; Supervised Adel Zaki Mohamed Badee , Youssef Moustafa Riyad by Nashwa Fathy Sayed Morsy Adel Zaki Mohamed Badee [] Youssef Moustafa Riyad [] Language: Eng Publication details: Cairo : Nashwa Fathy Sayed Morsy , 2004 Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology Other title: تقييم جودة الزيت العطرى لنبات الريحان المجفف بطرق مختلفة Online resources: Click here to access online Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2004.Na.Q. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2004.Na.Q. Save to lists Add to cart (remove)