header

Your search returned 2 results.

Sort
Results
1.
Isolation and characterization of the dominant lactic acid bacteria in the traditional Egyptian rayeb milk and their use in the manufacture of stirred yoghurt / Khalid Abdullah Saleh Alrubayyi ; Supervised Ibrahim Aboelsalam Abdelgawad , Alaa Mohamed Abdelfattah by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Khalid Abdullah Saleh Alrubayyi , 2011
Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Dairy
Other title:
  • عزل وخصائص بكتريا حمض اللاكتيك السائدة فى اللبن الرايب المصري واستخدامها فى صناعة اليوجورت المقلب
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.07.Ph.D.2011.Kh.I. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.07.Ph.D.2011.Kh.I.

2.
The hepatoprotective effect of casein glycomacropeptide as compared to pterostilbene and curcumi / Mostafa Ahmed Mohamed Ameen Lotfy ; Supervised Mohamed Mohamed Elsayed Metwally , Alaa Mohamed Abdelfattah Ibrahim by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Cairo : Mostafa Ahmed Mohamed Ameen Lotfy , 2020
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Agriculture - Department of Dairy
Other title:
  • تأثير الكازين جليكوماكروببتيد الواقى للكبد مقارنة بمادتى البتيروستيلبين و الكركمين
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.07.M.Sc.2020.Mo.H. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.07.M.Sc.2020.Mo.H.

Pages