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1.
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Chemical and technological studies on some dried fish products / Gehan Fathi Ali Ahmed Galhom ; Supervised Ferial A.Ismail , Salah H.AbuRiia , Badawi M.Darwish by
Language: Eng
Publication details: Cairo : Gehan Fathi Ali Ahmed Galhom , 2002
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology
Other title:
  • دراسات كيميائية وتكنولوجية على بعض منتجات الاسماك المجففة
Online resources:
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2002.Ge.C. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2002.Ge.C.

2.
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Biochemical and technological studies on balady bread made from durum wheat mixed with some cereals and cereal by - products / Emad Kamal Gad Mekhael ; Supervised Ferial Abd El aziz Ismail , Yahia Ibrahim Sallam , Eslam Ahmed Mostafa Asad by
Language: Eng
Publication details: Cairo : Emad Kamal Gad Mekhael , 2005
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology
Other title:
  • دراسات بيوكيميائية وتكنولوجية عن الخبز البلدى المصنع من قمح الديورم المخلوط ببعض الحبوب ومنتجاتها الثانوية
Online resources:
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2005.Em.B.. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.2005.Em.B..

3.
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Application of (HACCP) System in hospital kitchens and the nutritive value of served meals / Osama Abd El Aty Mohamed Rashwan , Supervised Salwa Bayoumi Mohamed ElMagoli , Ferial Abd El Aziz Ismail , Mohamed Fahmi Saddik by
Language: Eng
Publication details: Cairo : Osama Abd El Aty Mohamed Rashwan , 2004
Dissertation note: Thesis (PH.D.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology
Other title:
  • تطبيق نظام تحليل مخاطر نقاط التحكم الحرجة فى مطابخ المستشفيات و التقييم الغذائى للوجبات
Online resources:
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2004.Os.A. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2004.Os.A.

4.
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Technological , physio - chemical and biological attributes of some innovated bakery products containing naturally occuring antioxidants / Mohamed Ramadan Mohamed Masoud ; Supervised Ferial Abd El aziz Ismail , Salwa Bayoumi Elmagoli , Nabih Abd El hamid Ibrahim by
Language: Eng
Publication details: Cairo : Mohamed Ramadan Mohamed Masoud , 2007
Dissertation note: Thesis (PH.D.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology
Other title:
  • الخصائص التكنولوجية والفيزيوكيمائية والبيولوجية لبعض منتجات المخابز المستحدثة والمحتوية على مضادات الاكسدة الطبيعية
Online resources:
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2007.Mo.T. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2007.Mo.T.

5.
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Technological and Chemical Studies on Drying , Concentration and Preservation of Pomegranate Fruit Products / Lina Abdallah Almaghrabi ; Supervised Ferial Abd El aziz Ismail , Salah Hussein Aburaa by
Language: Eng
Publication details: Cairo : Lina Abdallah Almaghrabi , 2003
Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology
Other title:
  • دراسات تكنولوجية وكيميائية على تجفيف وتركيز وحفظ منتجات ثمرة الرمان
Online resources:
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2003.Li.T. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2003.Li.T.