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Production and evaluation of low - fat meat products / Salwa Mohamed Elnaggar ; Supervised Salwa Bayomy Mohamed Elmagoli , Hosny Hamed Hemida by
Language: Eng
Publication details: Cairo : Salwa Mohamed Elnaggar , 1999
Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology
Other title:
  • انتاج وتقييم منتجات اللحوم المنخفضة فى نسبة الدهن
Online resources:
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.M.Sc.1999.Sa.P.

2.
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Production and evaluation of snacks fortified with meats / Salwa Mohamed Elnaggar ; Supervised Mohamed Mohamed Ahmed Elnikeety , Ahmed Tawfik Ibrahim Elakel , Hosney Hamed Hemida by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: eng.
Publication details: Cairo : Salwa Mohamed Elnaggar , 2009
Dissertation note: Thesis (Ph.D.) - Cairo University - Faculty of Agriculture - Department of Food Science and Technology
Other title:
  • انتاج وتقييم وجبات سريعة مدعمة باللحوم
Online resources:
Availability: Items available for reference: قاعة الرسائل الجامعية - الدور الاول: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2009.Sa.P. مخـــزن الرســائل الجـــامعية - البدروم: Not for loan (1)Location, call number: Cai01.07.09.Ph.D.2009.Sa.P.