Chemical and physical studies on some natural resources used in improving bakery products / Mona Mahmoud Mohamed Doweidar ; Supervised Abdelkader Moursy Elsaid Abdelsamad , Ebtesam Abd El moneim Mahmoud
Language: Eng Publication details: Cairo : Mona Mahmoud Mohamed Doweidar , 2001Description: 212P : charts ; 30cmOther title:- دراسات كيميائية وطبيعية على بعض المصادر الطبيعية المستخدمة فى تحسين منتجات المخابز [Added title page title]
- Issued also as CD
Item type | Current library | Home library | Call number | Status | Barcode | |
---|---|---|---|---|---|---|
![]() |
قاعة الرسائل الجامعية - الدور الاول | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.07.04.Ph.D.2001.Mo.C (Browse shelf(Opens below)) | Not for loan | 01010110037926000 | |
![]() |
مخـــزن الرســائل الجـــامعية - البدروم | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.07.04.Ph.D.2001.Mo.C (Browse shelf(Opens below)) | Not for loan | 01020110037926000 |
Thesis (PH.D.) - Cairo University - Faculty Of Agriculture - Department Of Biochemistry
Issued also as CD
There are no comments on this title.
Log in to your account to post a comment.