Biochemical Studies on some Egyptian Foods /

Fatma Ahmed Ali Mostafa,

Biochemical Studies on some Egyptian Foods / دراسات كيمياوية حيوية على بعض الأغذية المصرية By Fatma Ahmed Ali Mostafa; Approval Sheet Prof.Dr. A.I.Eissa, Prof.Dr. S.A.Ismail, Prof.Dr. M.A.Osman. - 98 Leaves : illustrations ; 30 cm. +

Thesis (M.Sc.) -Cairo University, 1996.

Bibliography: pages 85-98.

Biochemistry
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