Biochemical Studies on some Egyptian Foods / By Fatma Ahmed Ali Mostafa; Approval Sheet Prof.Dr. A.I.Eissa, Prof.Dr. S.A.Ismail, Prof.Dr. M.A.Osman.
Material type:
TextLanguage: English Summary language: English, Arabic Producer: 1996Description: 98 Leaves : illustrations ; 30 cm. +Content type: - text
- Unmediated
- volume
- دراسات كيمياوية حيوية على بعض الأغذية المصرية [Added title page title]
| Item type | Current library | Home library | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Thesis
|
مكتبة المئوية | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.07.04.M.Sc.1996.Fa.B. (Browse shelf(Opens below)) | Not for loan | 01010110027749000 |
Thesis (M.Sc.) -Cairo University, 1996.
Bibliography: pages 85-98.
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