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Evaluation and prediction of keeping quality of chilled fish / Raafat Abdelhamed Mohamed Elbassuony ; Supervised Anwar Mostafa Darwish , Mohamed Khalid E. Elmossalami , Mahmoud Adel Soliman

By: Contributor(s): Material type: TextLanguage: eng Publication details: Cairo : Raafat Abdelhamed Mohamed Elbassuony , 1998Description: 163 Leaves : charts ; 30cmOther title:
  • التقييم والتنبأ بجودة الأسماك المبردة [Added title page title]
Online resources: Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control
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Thesis قاعة الرسائل الجامعية - الدور الاول المكتبة المركزبة الجديدة - جامعة القاهرة Cai01.10.06.M.Sc.1998.Ra.E (Browse shelf(Opens below)) Not for loan 01010110032219000

Thesis (M.Sc.) - Cairo University - Faculty of Veterinary Medicine - Department of Food Hygiene and Control

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