Evaluation and application of modern methods for the detection of aflatoxins and histamine in some food in conjunction with HACCP concept / Yousef Yasseen Abd El rahim Sultan ; Supervised Wael A.Bazaraa , Ahmed M.E.Hegazy , Ahmed M.A.Ayesh

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Language: Eng Publication details: Cairo : Yousef Yasseen Abd El rahim Sultan , 2004Description: 189p : ill ; 25cmOther title:

تتقييم واستخدام طرق حديثة للكشف عن الافلاتوكسينات والهستامين فى بعض الاغذية طبقا لمفهوم الهاسب [Added title page title]

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Dissertation note: Thesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology

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Item type	Current library	Home library	Call number	Status	Barcode
Thesis	قاعة الرسائل الجامعية - الدور الاول	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.07.09.M.Sc.2004.Yo.U (Browse shelf(Opens below))	Not for loan	01010110043275000
CD - Rom	مخـــزن الرســائل الجـــامعية - البدروم	المكتبة المركزبة الجديدة - جامعة القاهرة	Cai01.07.09.M.Sc.2004.Yo.U (Browse shelf(Opens below))	Not for loan	01020110043275000

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Thesis (M.Sc.) - Cairo University - Faculty Of Agriculture - Department Of Food Science and Technology

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