Studies on spredable procssed cheese emulsifying salts / Ashraf Gaber Mohamed Sayed Ahamed , Supervised Fawzia Hassan Ragab AbdRabou , Alaa Mohamed Abd El Fattah , Magdi Mohamed Ahmed ElSayed
Language: Eng Publication details: Cairo : Ashraf Gaber Mohamed Sayed Ahamed , 2004Description: 148P : ill ; 25cmOther title:- دراسات عن املاح استحلاب الجبن المطبوخ القابل للفرد [Added title page title]
- Issued also as CD
| Item type | Current library | Home library | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Thesis
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قاعة الرسائل الجامعية - الدور الاول | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.07.07.Ph.D.2004.As.S (Browse shelf(Opens below)) | Not for loan | 01010110042538000 | |
CD - Rom
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مخـــزن الرســائل الجـــامعية - البدروم | المكتبة المركزبة الجديدة - جامعة القاهرة | Cai01.07.07.Ph.D.2004.As.S (Browse shelf(Opens below)) | Not for loan | 01020110042538000 |
Thesis (PH.D.) - Cairo University - Faculty Of Agriculture - Department Of Dairy
Issued also as CD
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